No harm, no fowl.
Bodega, the pole-positioned anchor of downtown Auburn nightlife, is no more. This week’s Taco Tuesday was its last. It was a blowout.
Communication major and aspiring TWER correspondent Alice Fraasa was there. With tears in her beer.
From great suffering comes great art.
War Eagle. And RIP Bodega.
The Auburn University Office of Sustainability is encouraging Tiger tailgaters to plan their menus with locally produced food (as long as it isn’t red meat), haul it to their site on bikes and cook it with solar grills.
But when it comes to game day gastronomy, nothing says 2009 quite like what Plaid Pig BBQ’s Mike Raburn is doing all night long on home game weekends…
Photos by Zac Henderson The block was partyin’ as much as the Auburn Downtown Merchants Association could have hoped for… the pep rallyin’, Aubie crunkin’. Babies in wagons. Grandparents smiling. Coeds with balloons. Frat boys with naughty signs. Friday. Orange. Blue.