Part of Chris Davis’ home game duties as Associate General Manager for Auburn IMG Sports Network is to take Auburn’s playmakers to the Heisman Room, right next to the Auburn locker room, for post-game interviews. But the night of Nov. 30, 2013, it wasn’t just a player—Chris Davis was escorting an Auburn legend: Chris Davis. […]
No harm, no fowl.
Bodega, the pole-positioned anchor of downtown Auburn nightlife, is no more. This week’s Taco Tuesday was its last. It was a blowout.
Communication major and aspiring TWER correspondent Alice Fraasa was there. With tears in her beer.
From great suffering comes great art.
War Eagle. And RIP Bodega.
The Auburn University Office of Sustainability is encouraging Tiger tailgaters to plan their menus with locally produced food (as long as it isn’t red meat), haul it to their site on bikes and cook it with solar grills.
But when it comes to game day gastronomy, nothing says 2009 quite like what Plaid Pig BBQ’s Mike Raburn is doing all night long on home game weekends…
Check out photos from the Auburn Downtown Merchants Association third Friday night block party.